Vol. 9 No. 1 (2007)

Artigos

• Market information at decision-making process in sugar and ethanol market business: the case of ethanol price indicators

  Ivelise Rasera Bragato, Eduardo Eugênio Spers, Mirian Rumenos Piedade Bacchi

  • PDF (Português (Brasil))

• Adding Value: an alternative for the expansion of organic food market

  Mariângela Vilckas, José Flávio Diniz Nantes

  • PDF (Português (Brasil))

• Analysis On The Community Vegetal-gardens Program in Campinas-SP

  Juliana Arruda, Nilson Antônio Modesto Arraes

  • PDF (Português (Brasil))

• Avaliação dos impactos econômicos da produção de biodiesel no Brasil

  Paulo Yoshiro Yuuki, Marco Antonio Conejero, Marcos Fava Neves

• Cooperatives in the dairy agribusiness: organizational and strategic changes in response to globalization

  Fabio Ribas Chaddad

  • PDF (Português (Brasil))

• Brazilian broiler market development: trends and perspectives facing sars

  Luciano de Paulo Tavares, Kárem Cristina de Sousa Ribeiro

  • PDF (Português (Brasil))

• Determinants for foot and mouth disease eradication in Brazil

  Carlos André da Silva Müller, Leonardo Bornacki de Mattos, João Eustáquio de Lima

  • PDF (Português (Brasil))

• Joint cost attribution methods applied to rabbit breeding activity: a case study

  Célia de Souza, José Carlos de Souza, Ana Cristina de Faria

  • PDF (Português (Brasil))

• Milk cooling tanks as regional development alternative for small producers

  Antônio Diogo Silvério Melo, Ricardo Pereira Reis

  • PDF (Português (Brasil))

• Universities, NGOs and agricultural associations in a partnership for developing family farming: the case of Sumidouro-Alegre-ES

  Haloysio Miguel de Siqueira

  • PDF (Português (Brasil))