Vol. 24 (2022): Organizações Rurais & Agroindustriais

Innovation, technology and entrepreneurship

ANTECEDENTS OF THE CAREER CHOICE PROCESS ON FAMILY FARMS

Naiara Rodrigues Marra, Bruno Felix, Rozelia Laurett

e1852
- PDF (Português (Brasil))

Agroindustrial systems and sustainability

COST-BENEFIT ANALYSIS OF INTEGRATED PEST MANAGEMENT IN SOYBEAN CROPS IN THE MIDWEST REGION OF BRAZIL

Denise Wochner, Régio Márcio Toesca Gimenes, José Fernando Jurca Grigolli, Maycon Ulisses Saraiva Farinha, Luciana Virginia Mário Bernardo , Clandio Favarini Ruviaro

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IMPACTS OF THE COVID-19 PANDEMIC: CONTINGENCIES AND RUPTURES IN BRAZILIAN AGRI-FOOD CHAINS

Ana Claudia Lara, Péricles Luiz Brustolin, Dulcimar José Julkovski , Simone Sehnem

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- PDF (Português (Brasil))
Chain of fruit, vegetables and vegetables in Brazil: A bibliographic review on transactions and governance structures

Rejane Heloise dos Santos, Fernanda Cristina Ferro Malacoski, Sandra Mara de Alencar Schiavi, José Paulo de Souza

e1883
- PDF (Português (Brasil))
ANALYSIS OF THE CONDITIONING FACTORS OF INTERORGANIZATIONAL COST MANAGEMENT IN A CHEESE INDUSTRY

Francieli Pacassa, Antonio Zanin, Silvana Dalmutt Kruger, Edicreia Andrade dos Santos

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- PDF (Português (Brasil))
Reconnection between farmers and consumers in short food chains through social media

Cezar Eduardo Soares Cordeiro, Erlaine Binotto

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- PDF (Português (Brasil))
EVOLUTION OF PRODUCTION SYSTEMS AND BUSINESS MODELS IN AGRIBUSINESS: A BIBLIOMETRIC STUDY

Paulo Henrique Bertucci Ramos, Marcelo Caldeira Pedroso

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- PDF (Português (Brasil))
CONTRACT FARMING IN SOUTH MOZAMBIQUE: SMALL OUTGROWER FAMILY FARMERS’ PERCEPTION IN THE SUGAR VALUE CHAIN

Joana Manuel Matusse Joaquim, Ana Sampaio, João Mosca

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VALUE CREATION AND DISTRIBUTION IN THE SPECIALTY COFFEE CHAIN: A STUDY OF THE RELATIONSHIP BETWEEN AGENTS IN PARANÁ, BRAZIL AND EUROPE

Amanda Ferreira Guimarães, Sandra Mara de Alencar Schiavi, Melise Dantas Machado Bouroullec, Jaiane Aparecida Pereira

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- PDF
CONDITIONS ASSOCIATED WITH THE PARTICIPATION OF FRUIT AND VEGETABLE PRODUCERS IN MARKETING CHANNELS

Simone Bueno Camara, Jaqueline Menezes Dias, Gustavo Pinto da Silva, Marta Von Ende, Ricardo Vieira da Silva

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- PDF (Português (Brasil))

Family farming, public policy and development

The commercialization channels used by family farmers in Aratiba – RS

Zenicléia Angelita Deggerone, Sergio Schneider

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- PDF (Português (Brasil))
ECONOMIC AND FINANCIAL ANALYSIS OF AN INTEGRATED AND SUSTAINABLE AGROECOLOGICAL PRODUCTION SYSTEM (PAIS)

Claudia de Brito Quadros Gonçalves, Régio Marcio Toesca Gimenes, Madalena Maria Schlindwein , Marcelo Corrêa da Silva

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- PDF (Português (Brasil))
FORECASTING ELECTRICITY CONSUMPTION IN BRAZILIAN RURAL AREAS: A BOX-JENKINS APPROACH

Regina Ávila Santos, Mateus Hurbano Bomfim Moreno, Ítalo João Bolqui Dutra

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- PDF (Português (Brasil))
POTENTIALITIES AND CHALLENGES OF A COLLECTIVE SPACE FOR THE MARKETING OF FAMILY PRODUCTION IN RIO GRANDE DO NORTE

Francisca Suerda Soares de Oliveira, Joana Tereza Vaz de Moura

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- PDF (Português (Brasil))
Management records in organic coffee farming: A case study of the organic coffee production group of Divino-MG

Gilvania Domiciano de Amorim, Romildo Lopes de Oliveira

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- PDF (Português (Brasil))

Accounting and Finance

Are candlesticks charts effective in signaling future prices for Brazilian and American finished beef cattle?

Odilon José de Oliveira Neto, Matheus Vitor Borges de Melo, Josilene da Silva Barbosa

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- PDF (Português (Brasil))
Conilon coffee production costs: Analysis in some producing regions in Brazil

Danyelle de Andrade Paula, Lara Cristina Francisco de Almeida Fehr, Barbara Scaramussa Magnago, Marcelo Tavares, Daiane da Silva Lima

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- PDF (Português (Brasil))
RELEVANCE OF FAIR VALUE IN BIOLOGICAL ASSETS: AN EXPERIMENTAL ANALYSIS ON MARKET PERCEPTION VERSUS THE ACADEMIC PERCEPTION

Amaury José Rezende , José Marcos da Silva, Flávia Zóboli Dalmácio , Isabelle Ribeiro Rodrigues

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- PDF

Quality management, operations and logistics

COMMERCIAL GAINS IN CROP ROTATION OF RICE AND SOYBEAN IN RIO GRANDE DO SUL

Murilo Gonçalves Quevedo, Mario Duarte Canever, Aline Castro Jansen, Filipe Selau

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- PDF (Português (Brasil))

Economy and foreign trade

Forecast of beef production for brazilian market between 2021 and 2022

Beatriz Salandin Dal Pozzo, Luzia Antunes, Milena Magalhães Oliveira, Vitor Ozaki

e1866
- PDF (Português (Brasil))

Innovation, technology and entrepreneurship

ANTECEDENTS OF THE CAREER CHOICE PROCESS ON FAMILY FARMS

Agroindustrial systems and sustainability

COST-BENEFIT ANALYSIS OF INTEGRATED PEST MANAGEMENT IN SOYBEAN CROPS IN THE MIDWEST REGION OF BRAZIL

IMPACTS OF THE COVID-19 PANDEMIC: CONTINGENCIES AND RUPTURES IN BRAZILIAN AGRI-FOOD CHAINS

Chain of fruit, vegetables and vegetables in Brazil: A bibliographic review on transactions and governance structures

ANALYSIS OF THE CONDITIONING FACTORS OF INTERORGANIZATIONAL COST MANAGEMENT IN A CHEESE INDUSTRY

Reconnection between farmers and consumers in short food chains through social media

EVOLUTION OF PRODUCTION SYSTEMS AND BUSINESS MODELS IN AGRIBUSINESS: A BIBLIOMETRIC STUDY

CONTRACT FARMING IN SOUTH MOZAMBIQUE: SMALL OUTGROWER FAMILY FARMERS’ PERCEPTION IN THE SUGAR VALUE CHAIN

VALUE CREATION AND DISTRIBUTION IN THE SPECIALTY COFFEE CHAIN: A STUDY OF THE RELATIONSHIP BETWEEN AGENTS IN PARANÁ, BRAZIL AND EUROPE

CONDITIONS ASSOCIATED WITH THE PARTICIPATION OF FRUIT AND VEGETABLE PRODUCERS IN MARKETING CHANNELS

Family farming, public policy and development

The commercialization channels used by family farmers in Aratiba – RS

ECONOMIC AND FINANCIAL ANALYSIS OF AN INTEGRATED AND SUSTAINABLE AGROECOLOGICAL PRODUCTION SYSTEM (PAIS)

FORECASTING ELECTRICITY CONSUMPTION IN BRAZILIAN RURAL AREAS: A BOX-JENKINS APPROACH

POTENTIALITIES AND CHALLENGES OF A COLLECTIVE SPACE FOR THE MARKETING OF FAMILY PRODUCTION IN RIO GRANDE DO NORTE

Management records in organic coffee farming: A case study of the organic coffee production group of Divino-MG

Accounting and Finance

Are candlesticks charts effective in signaling future prices for Brazilian and American finished beef cattle?

Conilon coffee production costs: Analysis in some producing regions in Brazil

RELEVANCE OF FAIR VALUE IN BIOLOGICAL ASSETS: AN EXPERIMENTAL ANALYSIS ON MARKET PERCEPTION VERSUS THE ACADEMIC PERCEPTION

Quality management, operations and logistics

COMMERCIAL GAINS IN CROP ROTATION OF RICE AND SOYBEAN IN RIO GRANDE DO SUL

Economy and foreign trade

Forecast of beef production for brazilian market between 2021 and 2022

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